Cheese Muffins
October 25, 2009 at 4:03 pm 5 comments
This recipe started life as something else, then I worked it over to be what it is here. I may not be done “tweaking”, but couldn’t wait to share it. If you have any suggestions, please let me know.
Ingredients:
1 ½ Cup flour
1 Cup (at least) Cheddar, shredded
2 Tablespoons sugar
2 tsp baking powder
½ tsp salt
A pinch of cayenne pepper*
~~~~~~~~~~~~~~~~~~~~~~~~
1 egg slightly beaten
1 Cup milk
¼ Cup oil
Directions:
Preheat oven to 350 degrees F (175 degrees C).Combine the dry ingredients in one bowl, the wet in another.
Stir the two together. Spoon into greased muffin tin.
(grease the inside and top side) Bake at 350 degrees for 18 —- 20 minutes, or until golden brown.
* Or white pepper. They need just a little zing; you may think them bland without it.
Entry filed under: Food. Tags: baking, batter bread, cheese, cooking, muffins, recipes.
5 Comments Add your own
Leave a comment
Trackback this post | Subscribe to the comments via RSS Feed
Bradley Creer HR Cooks' Blog 
1.
Calee | October 27, 2009 at 8:48 pm
I like the pics. Easy step-by-step illustration. Good news about SHRM membership too. In my mind things stay the way I left them, including job descriptions and qualifications. Too bad that’s not really the case.
LikeLike
2.
angie | October 25, 2009 at 7:31 pm
Those look soooo yummy! We’ll have to try them out.
LikeLike
3.
bradcreerhrcooks | October 25, 2009 at 10:09 pm
Thanks Angie, give ’em a try! 😉
LikeLike
4.
Michael | October 25, 2009 at 4:05 pm
wow yummy!
check out my food blog and tell me what you think:
http://thegodscake.wordpress.com
Michael
LikeLike
5.
bradcreerhrcooks | October 25, 2009 at 10:10 pm
Thanks Michael.
LikeLike