Chocolate Chocolate Chocolate Cake

August 7, 2010 at 7:20 pm 3 comments

Do you get the idea that this cake might have a little chocolate in it?  It’s actually not as overbearing as you might think.  I was bored one day, and wondered what would happen if I added this and added that and then some of the other to a chocolate cake mix.  Since you start out with a package mix, it’s actually very easy – and the pudding makes it very moist.

Ingredients:
1 box chocolate cake mix
1 small or 1/2 large package chocolate pudding mix (instant or cook, doesn’t matter)
1/4 cup gourmet cocoa drink mix (like Stephens)
1/2 cup oil
1 egg
1 1/2 cups water
1/2 package mini chocolate chips

Directions:
Preheat oven to 350 degrees. Combine everything but the chocolate chips in a medium mixing bowl, beat on slow a minute; scrape bowl, beat on high for a few minutes, until well blended. Stir in the chocolate chips. Pour into a spray-greased 9×13 cake pan. Bake 25 – 35 minutes, or until a toothpick inserted near the center comes out dry.  Cool, frost with …

Cream Cheese Frosting:
1 8 oz. package cream cheese, softened
1/4 cup butter, softened
a splash of vanilla extract
a dash of salt
4-5 cups powdered sugar
Blend everything, adding powdered sugar to desired spreading consistency.

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3 Comments Add your own

  • 1. Calee Creer  |  August 8, 2010 at 11:32 pm

    Jed’s sister had your blog up using it as her recipe card to make PB bars when we went to dinner tonight. mmmm 🙂

    Like

    Reply
  • 2. Angie  |  August 7, 2010 at 7:30 pm

    Oh my goodness. This looks so so good. I love chocolate, but then you had to go and add the best frosting ever, cream cheese?! I am definitely saving this one for the future. YUM!

    Like

    Reply
    • 3. bradcreerhrcooks  |  August 7, 2010 at 7:40 pm

      I know. We had some cream cheese frosting left over from Kenzi’s wedding cinnamon rolls, and we just ate it. Sometimes on a cracker – and sometimes on a spoon. 😉

      Like

      Reply

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